| Title | Publisher Correction: Dietary salt promotes cognitive impairment through tau phosphorylation. |
| Publication Type | Journal Article |
| Year of Publication | 2020 |
| Authors | Faraco G, Hochrainer K, Segarra SG, Schaeffer S, Santisteban MM, Menon A, Jiang H, Holtzman DM, Anrather J, Iadecola C |
| Journal | Nature |
| Date Published | 2020 Jan 14 |
| ISSN | 1476-4687 |
| Abstract | An Amendment to this paper has been published and can be accessed via a link at the top of the paper. |
| DOI | 10.1038/s41586-019-1925-5 |
| Alternate Journal | Nature |
| PubMed ID | 31932732 |